Daal with Mint Chutney

It doesn’t get more authentic than this coconut-based, red lentil daal. You get the heat of Indian food, but with the cooling herbs of the cilantro mint chutney.


Earn 11 Points

Coconut Milk, Red Lentils, Ginger Root, Spinach, White Rice*, Yellow Onions, Celery, Carrots*, Cilantro, Garlic Fresh, Jalapeno Peppers*, Curry Powder, Sunflower Oil, Mint*, Lime Juice, Salt, Maple Syrup, Cumin, Turmeric, Black Pepper

Cal 740, Pro 26g, Carb 102g, Fib 13g, Sug 6g, Fat 28g, Sat 21g

*Locally Sourced

Out of stock

SKU: DwMC Category:
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