Buffalo Cauliflower BowlCauliflower, Cherry Tomatoes*, Carrots*, Cayenne Red Pepper, Distilled Vinegar, Garlic, Celery, Chickpeas, Sunflower Oil, White Quinoa, Coconut Flour, Aquafaba, Almond Flour, Coconut Oil, Salt, Apple Cider Vinegar, Maple Syrup, Lemon Juice, Black Pepper, Parsley, Onion Powder, Dill, Mustard Seed, Paprika
Cal 580, Pro 11g, Carb 52g ,Fib 12g, Sug 10, Fat 37g, Sat 10g
Cilantro Goddess SaladSweet Potatoes*, Corn, Cherry Tomatoes*, Mixed Greens, White Quinoa, Red Onions, Olive Oil, Lime Juice, Cilantro*, Peanuts, Black Beans, Maple Syrup, Parsley*, Rice Vinegar, Salt, Sunflower Oil, Coriander
Cal 550, Pro 15g, Carb 73g, Fib 12g, Sug 14g, Fat 25g, Sat 3.5g
Gardener’s PieLentil Veggie Mix (Corn, Kale*, Green Peas, Green Lentils, Yellow Onions, Carrots, Celery, Tomato Paste, Garlic, Sunflower Oil, Thyme Dry, Salt, Sage, Bay Leaves), Root Mashers (Red Potatoes*, Rutabaga, Turnips*, Coconut Milk, Garlic, Nutritional Yeast, Sunflower Oil, Salt), Cashew Sour Cream (Cashews, Lemon Juice, Apple Cider Vinegar, Salt), Green Onions Cal 310, Pro 14G, Carb 48G, Fib 9G, Sug 10G, Fat 9G, Sat 3.5G *Locally Sourced
Hot & Sour SoupBaby Bok Choy*, Tofu, Bamboo Shoots, White Mushrooms*, Shitake Mushrooms*, Green Onions, Cilantro, Rice Wine Vinegar, Lime Juice, Ginger Roo, Sambal Oelek, Liquid Aminos, Sesame Seeds Roasted, Garlic, Sunflower Oil | Cal 120, Pro 9g, Carb 11g, Fib 4g, Sug 3g, Fat 7g, Sat 1g | *locally sourced
Kids Meals by Eats for Kids: Beefless StewBeefless Stew Ingredients: Mushrooms, Sweet Peas, Potatoes, Carrots, Onion, Garlic, Bay Leaf, Celery, Tomatoes, Cornstarch, Olive Oil, Pink Himalayan Salt All kid's meals are organic, gluten-free, dairy-free, plant-based, nut-free, low sodium & never spicy.
Kids Meals by Eats for Kids: Spaghetti with glazed brussels & carrotsSpaghetti with Glazed Brussels & Carrots Ingredients: Gluten Free Spaghetti, Brussel Sprouts, Carrots, Balsamic Reduction, Olive Oil, Pink Himalayan Salt All kid's meals are organic, gluten-free, dairy-free, plant-based, nut-free, low sodium & never spicy.
Lentil Arugula SaladGreen Lentils, Cucumber, Arugula*, Walnuts, Radishes*, Olive Oil, Lemon Juice, Cashews, Dijon Mustard, Red Onions, Garlic Fresh, Salt, Nutritional Yeast, Italian Seasoning, Black Pepper, Bay Leaves
Cal 780, Pro 26g, Carb 53g, Fib 11g, Sug 5g, Fat 54g, Sat 7g
Minestrone SoupTomatoes*, Green Beans, Carrots*, Water, Ancient Harvest Elbow Macaroni (Corn Flour, Brown Rice Flour, Quinoa Flour), Spinach, Zucchini*, Cannellini Beans, Yellow Onions, Celery, Garlic Fresh, Sunflower Oil, Nutritional Yeast, Oregano Dry, Dried Basil, Salt, Red Pepper Flakes Cal 270, Pro 12G, Carb 55G, Fib 9G, Sug 8G, Fat 2.5G, Sat 0 *Locally Sourced
Mushroom Risotto with Asparagus & Cashew ParmesanMushroom Risotto (Arborio Rice, White Mushrooms*, Asparagus, Red Onions, Coconut Aminos, Sunflower Oil, White Wine Vinegar, Nutritional Yeast, Garlic, Salt, Rosemary, Black Pepper, Garlic Powder, Onion Powder, Lemon Juice, Parsley Dried, Celery Seed, Dill), Sauteed Kale (Kale*, Sunflower Oil, Salt), Cashew Parmesan (Cashews, Nutritional Yeast, Salt, Garlic Powder, Onion Powder) | Cal 720, Pro 23g, Carb 101g, Fib 8g, Sug 7g, Fat 27g, Sat 3.5g | *locally sourced
Pumpkin Spiced Oats with Siete Cinnamon CrispsPumpkin Canned, Water, Oat Milk, Coconut Milk, Rolled Oats, Maple Syrup, Siete* Cinnamon Crisps (Cassava Flour, Avocado Oil, Coconut Sugar, Agave Syrup, Pumpkin Powder, Cinnamon, Psyllium Husk Powder, Sea Salt, Vanilla Bean Powder), Chia Seeds, Walnuts, Cinnamon Ground, Nutmeg Ground, Ginger Ground, Cloves Ground, Allspice Ground Cal 710, Pro 15g, Carb 92g, Fib 16g, Sug 31g, Fat 32g, Sat 16g *locally sourced